New Products
Marel focuses on assisting processors in their ongoing efforts to maximise yields, increase throughput and efficiency, reduce labour costs, and optimise product quality, consistency and customer satisfaction.
CHECKWEIGHING & WEIGHING
A flexible, robust checkweigher for large, heavy items, including raw meat or pre-packed products.
Read more
An all-purpose checkweigher, designed to deal with wet as well as dry food products.
Read moreEND OF LINE
A new generation of reliable, accurate, easy to use, time saving weigh price labellers.
Read more
Weigh labeller for crates, boxes or heavy retail products operating at speeds up to 40 items/min.
Read moreFLOW LINES
Innovative poultry processing line for most deboning and trimming operations, with excellent monitoring options.
Read moreFREEZERS
High speed horizontal air flow freezer for flat and fragile products.
Read more
High speed vertical air flow tunnel freezer for quick and homogenous freezing of a great variety of flat and fragile products.
Read more
Vertical air flow tunnel freezer for fragile or small products like shrimps, fish fillets, hamburgers, and products placed on trays.
Read moreGRADING & BATCHING
An integrated and fully automated new portioning, loading and batching concept for products like small fish fillets, fish portions, fish steaks or breaded products.
Read more
Fast and efficient grader range for all general grading and batching needs, with standardised and modular options.
Read moreINTEGRATED SYSTEMS
Chilling process that takes fillets into subzero state to improve further processing through both firmness and elasticity.
Read more
An integrated and fully automated new portioning, loading and batching concept for products like small fish fillets, fish portions, fish steaks or breaded products.
Read more
The Cut & Batch top of the line concept for fresh products is a fully automated processing line designed for maximum reduction in labour costs with minimal giveaway.
Read moreLOADING
An integrated and fully automated new portioning, loading and batching concept for products like small fish fillets, fish portions, fish steaks or breaded products.
Read morePINBONING
Vacuum pinbone remover for removing bones and water from salmon for high quality fillets.
Read morePORTIONING & SLICING
Compact single-lane PortionCutter for cutting fixed-weight and/or lenght specific products.
Read more
Slicer with involute or orbital blade for cooked meat, cured products and cheese in stacked, shingled and shaved presentation.
Read morePROCESSING SYSTEMS
Chilling process that takes fillets into subzero state to improve further processing through both firmness and elasticity.
Read moreROBOTIC LOADING
SOFTWARE
Stand-alone module for tracing elaborate barcodes (can be upgraded to be part of integrated Innova production control system).
Read more
The Innova Quality module implements a flexible data registration, monitoring and reporting system for Quality Control and Quality Assurance applications.
Read more
Control module for portioning machines that collects portioning data that enable you to analyze and optimize the portioning process.
Read more
Innova Packing is an advanced packing and labelling module with full inventory, order processing and palletizing capabilities.
Read more
Controls the distribution of product from any number of sources (weighing hoppers) to any number of destinations (processes).
Read more
Innova Production Control Systems cover the complete value chain in the production cycle, providing KPIs for each stage and traceability from door to door.
Read more
Innova Trimming controls and monitors flow lines and manual trimming lines in real-time.
Read more