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Leading global provider of advanced equipment
and systems for the food processing industry

QX Fresh System

MAIN BENEFITS

  • Excellent product quality and consistency in appearance, dimensions and weight control
  • Reduction of human contact with the sausage product
  • Elimination of "giveaway" and "underweight"
  • Shorter process cycles
  • Reduced waste and requirement for re-working
  • Cost savings

Overview

QX Fresh end productsThe QX Fresh Systems makes the casing as the sausage is produced by extrusion of a continuous flow of meat batter and a layer of collagen.

Material flows continuously and simultaneously through two pumps – one for the meat dough, the other for gel. Without the “stop-go” processing of conventional systems, QX creates superior quality in the final sausage product.

Marel is the leading global provider of advanced equipment, systems and services to the fish, meat and poultry industries. Our brands – Marel, Stork Poultry Processing and Townsend Further Processing – are among the most respected in the industry. Together, we offer the convenience of a single source to meet our customers’ every need. With offices and subsidiaries in over 30 countries and a global network of more than 100 agents and distributors, we work side-by-side with our customers to extend the boundaries of food processing performance.

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