Industry-leading performance

Marel supplies a wide spectrum of skinning technology to the poultry industries. Using state of the art technology, we are the market leader in the business of skinning.

Ideal for maintaining consistent yields throughout the skinning process, the Townsend skinning principle eliminates the need for additional manual knife work or the time-consuming manual removal of skin and membrane.

The skinning process can be integrated as part of Marel’s StreamLine deboning and trimming system or a standalone process on the production floor.