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Leading global provider of advanced equipment
and systems for the food processing industry

Single Crust Freezer

MAIN BENEFITS

  • Better product appearance
  • Higher cutting yields for crust frozen products
  • Higher quality end-products
  • Energy efficient
  • Fully factory assembled

Overview

The Marel Single Crust Freezer freezes the outer bottom surface of the product, which is in direct contact with the belt, preparing the product for a variety of further application such as slicing and cutting operations. The Single Crust Freezer can also be used for various other applications such as avoiding belt marks on products prior to entering the main IQF freezer and increasing capacities for existing IQF freezers.

The Single Crust Freezer is a fully factory assembled series, which offers great savings in terms of installation time. The products are placed on a thin continuous plastic film belt and gently led through the freezing zone. Cooling plates are mounted under the belt ensuring a fast crust freezing of product’s “underside”.

Marel is the leading global provider of advanced equipment, systems and services to the fish, meat and poultry industries. Our brands – Marel, Stork Poultry Processing and Townsend Further Processing – are among the most respected in the industry. Together, we offer the convenience of a single source to meet our customers’ every need. With offices and subsidiaries in over 30 countries and a global network of more than 100 agents and distributors, we work side-by-side with our customers to extend the boundaries of food processing performance.

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