Value Adding Event attracts worldwide attention
27 Apr 2012
From 25 to 26 April, the ‘From bone to burger…’ Value Adding Event was held in our DemoCenter in Boxmeer, the Netherlands. Customers from across the globe saw (and tasted!) for themselves how we can harvest residual meat from the bones and ultimately portion and prepare the meat into tasty end products.
Our brand new RevoPortioner 500 was unveiled in front of our guests, who joined us from Thailand, Poland, Russia, France and many more countries.
During live demonstrations, chicken fingers, chicken burgers and soup balls were made from start to finish and served to the large number of customers that attended. “Seeing is believing” was the phrase of the day.