Applicator for moisturising a wide range of products with egg white, batter or other suitable immersing agents.
Farmed salmon & trout
With several decades’ experience serving the needs of processors worldwide, Marel provides the salmon industry, wild and farmed, with the latest technology in advanced equipment and integrated solutions for use in every stage of the processing value chain.
Whatever the scale or nature of your operation in this rapidly growing sector and whether your business is whole fish, fillets or both, we have the solution to suit your every requirement for increased efficiency, higher yields, better quality, and full traceability from source to shelf.
Designed in close consultation with our customers, our solutions include standalone equipment for a wide range of applications to fully integrated turnkey production systems, while our unique Innova software places control firmly where it matters, firmly in the hands of the user.
Please select a process
Further Processing
BatterMixer
Mixer for preparing liquid batter from powder and water and feeding it to a batter or tempura applicator.
FlourApplicator
Applicator for improved batter adhesion and attractive, crunchy products for the convenience food and snack industry.
RevoPortioner 400
Compact portioner that uses low pressure and releases products using only air for optimum retention of texture and structure.
RotoCrumb
Breading machine for perfectly breaded products with uniform crumb distribution on all sides.
Salt & Spice Dispenser CT 1403.25
Salt & spice dosing according to thickness of every part of the product.
Salt & Spice Dispenser CT 1403.30
Spice & Salt dispenser for salmon and fish with sensor activated dosing.
Steam Cooker
The Marel Steam Cooker ensures efficient and homogenous cooking of the product with a maximized yield.
