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Fillet Washer CT 1636.20

Main Benefits

  • Efficiently rinses fillets on both sides
  • Surplus water removed by air blower
  • Automatic ON/OFF-activation of water nozzles & blower reduces water & power consumption
  • Easy-to-clean design
  • External air blower reduces noise in production area
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Overview


The Fillet Washer type 1636.20 is designed for preparation of fish fillets prior to packing, salting or freezing.

The machine forms a natural part of the Marel salmon processing line but fits into any process line. It is low-weight and small-dimensional and thus easy to install even in small production areas.

Features


On an open steel mesh belt the fillets are conveyed between rows of nozzles which thoroughly rinse the fillets on both sides with adapted pressurized water. Impurities and remaining from the filleting, trimming and pinboning processes are thus washed away without damaging the fillets. Surplus water is removed by adjustable air blowers.

An adjustable booster pump provides homogenous water pressure to the fillets. Automatic ON/OFF-activation of nozzles and blower reduces water and power consumption to a minimum.

  • Fillets efficiently rinsed on both sides
  • Surplus water removed by air blower
  • Automatic ON/OFF-activation of water nozzles and blower reduces water and power consumption
  • Easy to clean design
  • External air blower reduces noice in production area

Specifications

  • Capacity                      20-40 fillets/min.
  • Electricity                     3x400V + N + PE, 50-60 HZ fuse 25A
  • Power consumption:     7,0 kW
  • Water consumption:      32 litres/min at a pressure at 2 bar
  • Dimensions L x W x H: 2300 x 1020 x 1600 mm
  • Weight:                         160 kg

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