Bacon & Deli

Intelligent batching with feedback capability to main weight grader computer via a precision scale in the bin.

Standalone solution for small operations or larger companies requiring a machine to handle temporary or seasonal overflow.

Marel offers custom designed graders for any application.

Fast and efficient grader for all general grading and batching needs, with standardised and modular options.

Controls and monitors grading operations in real-time.

Controls the distribution of product from any number of sources (weighing hoppers) to any number of destinations (processes).

Enables Innova to interact with third-party systems and syncronise master data between multiple systems in different locations.

Flexible data registration, monitoring and reporting system for QC and QA applications.

Automatically skin flat meat like heavy beef, cow meat, and pork products without the loss of valuable meat and achieve the highest skinning yields possible.

Innovative Feed-back conveyor system returns skinned product to the operator to be reintroduced to the skinning machine.

Automatically skins pork bellies without the loss of valuable meat and achieve the highest skinning yields on the market.

Open-top skinner capable of adapting to different fat depths and product angles, end-to-end, when processing

Open-top membrane skinner for high yield skinning of pork, beef, fish and poultry.

Open-top skinner for removing heavy skin and membrane from pork and beef cuts.

Fast, reliable and compact scales that can operate as both single or dual-range units.

Designed for weighing a continuous product flow into batches for packing and other purposes.

Grading and packing scale for simple applications for use in any sector of the food processing industry.

High-end, robust and flexible weighing scale for advanced applications.