Start date:12/September/2010
End date:15/September/2010
Web site:http://www.intermeat.de
Stand No:Hall 15, stand C06
Location:Dusseldorf, Germany
New Ways - to boost your profits and productivity
Marel participates at the Intermeat exhibition to show you new ways in food processing.We perform live demonstration during opening hours and invite you to join us at stand # C06 in hall 15
Product highlights:
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IPL Robot - portion loading robot
Loads portions or groups of meat, poultry or fish into trays or thermoformers.
IPL Robot can be designed, adapted and tailored precisely to a client's needs. It can be integrated with and interfaced to virtually any and interfaced to virtually any other machine in a production system e.g. slicers, saws, thermoformers and tray sealers.
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I-Cut 36 - high speed portion cutter
The I-Cut 36 is a high-speed, high-precision portion cutter ideal for cutting products to fixed weight and/or length. The portion cutter scans the products and based on density determines where to cut for accurate fixed weight portions. The machine does straight cuts as well as 45-degree biased cuts.
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I-Cut 55 - Portioning of boneless meat
The I-Cut 55 is designed for the accurate portion cutting of boneless meat products - beef, pork, veal and lamb. The portioning machine will cut to fixed weight and/or length.
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SmartSplitter - the smart way to slice poultry
SmartSplitter is designed for pre-slicing poultry fillets and/or butterflies before portioning in order to obtain uniform thickness.
The machine uses a single bandsaw blade for single and dual lanes version.
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Platino - Perfect flattening
The Platino uses a unique technology to flatten meat products to up to four times their original size. Suitable for boneless, non-frozen pork, beef and poultry, the machines deliver portions that maintain both their quality and shape after flattening.
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Innova - production software
We invite guests to visit our Innova “control room” where we will display simulations of various applications from the production floor. You will get a good feel for how our Innova production management software monitors every step of the production process, enabling plant managers to make informed decisions about their operations.
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SK 11-320 - Membrane skinner
The Membrane Skinner from Townsend is used for removal of membrane from round muscle pieces. The Skinner is designed with excellent sanitation options in mind, which provides up to 50 percent less time required for cleaning.
SK 15-340 Skinner:
The skinner removes skin from flat pieces of pork, like bellies, backs, shoulders and trimmings. The stand-alone skinner is a user-friendly machine with easy access to all operator functions as well as great sanitation opportunities with easy access for cleaning. Available in both a right – and left-hand version, the Skinner
will fit into most production layout.
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