Leading global provider of advanced equipment
and systems for the food processing industry

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Check Weighing

CHECK WEIGHING

A versatile checkweigher that fits into most production lines either as an end-of-line or process application for weighing sealed or non-sealed packages with or without metal detection.

M-Check RF3

For check weighing many different kinds of pre-packed products, both in packing areas and in the dry earlier stages of a production line.

G1000 Multipurpose Checkweigher

A versatile, cost-effective checkweighing system for a wide range of general packaging applications – from food to pharmaceuticals.

G2200 Advanced Checkweigher

For reliable accuracy, a sensitive, shockproof weigh cell and independently driven weigh table ensure consistent weighing down to an accuracy of 0.5g. Average and minimum weight programmes are standard.

Diverger

Where there is a requirement to divert product from one central flow in a controlled manner, our Diverger offers an efficient solution.

M-Check RF8

An all-purpose checkweigher, designed to deal with wet as well as dry food products.

M-Check 4700

Specialy designed to be placed in both dry and wet production lines, the M-Check 4700 is particulary well suited to unpacked items with a high belt speed.

M-Check 4800

A flexible, robust checkweigher with a rugged modular Intralox belt for large, heavy items. Products can be raw meat or packed in bags or boxes.

G2300 Advanced Checkweigher

Advanced, high throughput checkweighing system designed for integration into slicing and sawing lines.

Marel is the leading global provider of advanced equipment, systems and services to the fish, meat and poultry industries. Our brands – Marel, Stork Poultry Processing and Townsend Further Processing – are among the most respected in the industry. Together, we offer the convenience of a single source to meet our customers’ every need. With offices and subsidiaries in over 30 countries and a global network of 60 agents and distributors, we work side-by-side with our customers to extend the boundaries of food processing performance.

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