All Products

Applies all the benefits of vision technology to the cutting of bone-in and frozen products.

For butchers’ shops, supermarkets, high volume retail and general processing applications.

For fast, high output primal cutting of lamb, pork, beef and veal carcases.

Our expertise in the field of cutting technology allows us to select the finest material available to bring you durable high quality steel blades of superior design offering a consistent, extremely accurate, cleaner cut in all food processing operations.

A versatile checkweigher that fits into most production lines either as an end-of-line or process application for weighing sealed or non-sealed packages with or without metal detection.

A versatile, cost-effective checkweighing system for a wide range of general packaging applications – from food to pharmaceuticals.

Where there is a requirement to divert product from one central flow in a controlled manner, our Diverger offers an efficient solution.

Specialy designed to be placed in both dry and wet production lines, the M-Check 4700 is particulary well suited to unpacked items with a high belt speed.

Advanced, high throughput checkweighing system designed for integration into slicing and sawing lines.

The Dantech Steam Cooker is specially designed for quick and homogenous cooking of various products such as: Shrimps, Fish, Tuna, Vegetables, Surimi, Poultry products etc.

Designed for automatic deheading and tail cutting of salmon, the new CT 2620 minimizes product handling and contributes to a less labour intensive production.

Efficiently rinses off slime, blood and bacteria from salmon and trout before processing.

Carnitech Salmon’s 2630 filleting machine is designed for salmon, trout and other species with a similar bone structure.

Lowers costs, increases efficiency, reduces salvage, improves utilization of higher-priced items, guarantees 100% traceability and more.

Has individual operator workstations for deboning and trimming animal carcasses. Each station has a worktable and bins for products and trimmings.

For breast fillets. Increases throughput with material flow automation while improving yield and product quality.

StreamLine, the innovative new trimming line from Marel, enables meat processors to monitor and collect data on yield, throughput and quality throughout the entire processing cycle, such as during trimming, denuding and touch-up.

We offer a great variety of space saving spiral freezers. Our solutions range from small package units to very large tailormade solutions.

The Crust Freezer freezes the outer Freezes outer bottom layer of the product, which is in direct contact with the belt, preparing the product for a variety of freezing applications such as slicing and cutting operations. The Crust Freezer is also commonly used as to prevent belt marks on the product.

Specially designed for individual freezing of small items such as: Shrimps, Shellfish, Fish and other small food items.

The Arcticflow ® Energia MK8 Freezer is specially designed for a great variety of flat and fragile products.

The Speed Batcher is a unique batching system that creates exact 10 to 20 kg batches at a very high rate. The Speed Batcher automatically weighs raw material into predefined fixed portion sizes.

The ScanCombinator 5414™ communicates and integrates with all well-known types of packing machines.

The Compact Grader is a stand-alone solution designed to fulfill the needs of small operations, or those of larger companies requiring a machine to handle temporary or seasonal overflow.

Marel offers custom designed graders for any application. All Marel graders are designed and built with materials that ensure long life, low maintenance, and easy cleaning.

Robots are populating the food industry in increasing numbers as processors intensify their continuing,

Carnitech's ice dosing machine type 1404.10 is designed for automatic dosing of top ice into boxes. It ensures continuous and accurate dosing.

Reliable automatic QA measurements. Quality sampling and measurement system with automatic feature measurement and data collection for reporting.

The Marel SensorX system analyses each fillet for bone content. Ingenious in design yet easy to operate, the SensorX displays detected bones on a display terminal for easy removal. The main system purpose is to collect valuable information on bones and other quality defects for reporting and process improvement.

Will transform the ways in which salmon processors monitor and ensure the safety of their products, as well as help them increase their yield and drastically reduce labour costs.

An integrated and fully automated new portioning, loading and batching concept. The concept is applicable for various products, such as small fish fillets, fish portions, fish steaks or breaded products.

Automatic slicing and packing for slicing and packing of back, streaky and middle bacon from start to finish.

A self-adhesive label applicator is designed for integration into packaging lines where production speeds and reliability are of paramount importance.

Flexible and efficient, high quality printing and in-line top label application at extremely high throughputs.

Application of self-adhesive labels at speeds up to 150 labels/min. depending on issue length.

A compact labor saving discharge designed to deliver portions automatically into trays.

Specifically designed to meet the need for channelling products from any multi-lane packing machine into a single line.

The Speed Batcher is a unique batching system that creates exact 10 to 20 kg batches at a very high rate. The Speed Batcher automatically weighs raw material into predefined fixed portion sizes.

The ScanCombinator 5410™ communicates and integrates with all well-known types of packing machines.

The latest development in multihead weighing is the very fast ScanCombinator 5418.

Robots are populating the food industry in increasing numbers as processors intensify their continuing,

Where there is a requirement to divert product from one central flow in a controlled manner, our Diverger offers an efficient solution.

Double lane pinbone remover or smoked salmon.

Triple lane pinbone remover CT 2612.30 for large production facilities.

A compact single lane pinbone remover.

The New Carnitech vacuum pinbone remover is one of the most flexible pinboners on the market today.

The new Marel OptiCut volumetric portioning machine is designed to cut boneless meat with optimal material utilization.

The only intelligent portion cutter that does straight cuts as well as 45-degree biased cuts.

Combines conveying, weighing and built-in computer vision to produce accurately portioned food products.

Continuous cutting into strips and other portions of products such as "baccalao", salmon fillets, herring fillets, fish fillets, squid, meat, poultry breast, vegetables, etc.

Tailored to meet the needs of small and medium sized meat-processing companies, the Portio machines cut fixed-weight portions of meat and meat-type products, including beef, pork, venison and poultry in nearly every consistency, at high speed.

Applies all the benefits of vision technology to the cutting of bone-in and frozen products.

The Marel Template Slicing Machine (TSM) cuts non-frozen fillets or butterflies into portions of certain weight and shape defined by chosen templates or moulds.

Compact single-lane PortionCutter for cutting fixed-weight and/or lenght specific products.

Continuous cutting into strips and other portions of products such as "baccalao", salmon fillets, herring fillets, fish fillets, squid, meat, poultry breast, vegetables, etc.

A compact labor saving discharge designed to deliver portions automatically into trays.

The RoboBatcher batches to fixed weight and loads products in predefined patterns directly into trays without any need for manual intervention.

Designed for trimming of fat on pork loins.

This semi-automatic hind foot saw CT 2915 is designed for removal of the hind foot on pork sides during primal cutting.

Achieve stable and high output.

Deboning and trimming line for pork

A fillet washer designed for preparation of fish fillets prior to packing, salting or freezing.

Achieve stable and high output.

An automatic, horizontal bandsaw with high blade speed and automatic feed providing fast, accurate, constant thickness portioning of bone-in and hard frozen product.

For high volume meat and fish processors, larger retail and catering butchers where accurate portioning is required.

For precision, primal cutting of heavy beef and pork carcases.

Continuous cutting into strips and other portions of products such as "baccalao", salmon fillets, herring fillets, fish fillets, squid, meat, poultry breast, vegetables, etc.

The Marel Hopper IceDoser is an innovative solution for dispensing the exact quantity of ice into fresh-fish boxes, ensuring that coverage is uniform and excess weight kept to an absolute minimum. This precision greatly reduces transportation costs, particularly when air freight is involved.

Single lane skinner with a capacity of up to 20-30 fillets/min.

The Carnitech tabletop skinning machine is ideal for smaller plants, fish shops and supermarkets.

Single lane slicer for the smaller production. The slicer has a capacity of 45 slices/min. which is approx. 50 kg/h by 1 kg fillets.

Double lane slicer with a capacity of up to 180 slices/min., corresponding to app. 200 kg/h by 1 kg fillets.

The Silk Cut Multi Angle is the most flexible slicing machine on the market. The slicing angle interval ranges from 8° to 70°, and it is capable of carrying out a wide range of slicing tasks.

The most advanced horizontal slicing machine on the market with automatic in-line and continuous production. Capacity of up to 120 kg/h by 1 kg fillets.

The IPS 3000 system is a complete solution for an automatic and efficient production of sliced salmon in party packs for the retail business.

The GEBA SC 250 is the fastest slicer on the market today for slicing fresh smoked salmon.

An advanced, high volume slicer for bacon and other whole muscle products.

The advanced vision and laser system follows contours so closely at the cutting face that virtually any variation in product composition – however irregular – is detected.

Slicer for a wide range of cooked meats, natural cured products and cheese into groups in stacked, shingled and shaved presentation.

The next generation of software from the company, replacing Marel´s MPS. Innova Trimming controls and monitors flow lines and manual trimming lines in real-time.

Innova is the next generation of software from the company, replacing Marel´s MPS.

Controls the distribution of product from any number of sources (weighing hoppers) to any number of destinations (processes) through a conveyor system.

Innova Portioning is designed to configure and control portioning machines and to collect portioning data that let you analyze and optimize your portioning process.

The Innova Quality module implements a flexible data registration, monitoring and reporting system for Quality Control and Quality Assurance applications. 

Operates with finger touch activation, for dosing according to the thickness of every part of the product.

The Platino 400, Platino 800 and Platino 1200 uses a unique technology to flatten meat products to up to four times their original size.

Lowers costs, increases efficiency, reduces salvage, improves utilization of higher-priced items and guarantees 100% traceability.

The meat trimming line has individual operator stations for trimming meat primals or portions.

Designed to trim salmon fillets automatically. Ideal solution for high-value trimming of fillets into pre-defined shapes.

Based on technology in continuous development, the improved Marel Salmon Trimming flowline is simple in concept but revolutionary in design. Maintaining high standards of quality and performance, the flowline is designed to directly increase efficiency and yield.

Sleek, accurate and fast, the Marel M1100 general-purpose grading and packing scale is designed to meet the need for flexible, robust scales in any sector of the food processing industry.

A self-adhesive label applicator is designed for integration into packaging lines where production speeds and reliability are of paramount importance.

Flexible and efficient, high quality printing and in-line top label application at extremely high throughputs.

Application of self-adhesive labels at speeds up to 150 labels/min. depending on issue length.

Innovative C and Top label applicator with full printing capabilities.

A versatile checkweigher that fits into most production lines either as an end-of-line or process application for weighing sealed or non-sealed packages with or without metal detection.

The Speed Batcher is a unique batching system that creates exact 10 to 20 kg batches at a very high rate. The Speed Batcher automatically weighs raw material into predefined fixed portion sizes.

The ScanCombinator 5410™ communicates and integrates with all well-known types of packing machines.

The latest development in multihead weighing is the very fast ScanCombinator 5418.

The Hopper Scale is designed to meet the industry need for a flexible solution to carry out various pack-off operations.

The Hopper Scale is designed to meet the industry need for a flexible solution to carry out various pack-off operations.

Fast and robust scale, intended for more complicated applications at sea, it can be used as a controller for hoppers or conveyors.

A versatile, cost-effective checkweighing system for a wide range of general packaging applications – from food to pharmaceuticals.

An all-purpose checkweigher, designed to deal with wet as well as dry food products.

A flexible, robust checkweigher with a rugged modular Intralox belt for large, heavy items. Products can be raw meat or packed in bags or boxes.

A versatile checkweigher that fits into most production lines either as an end-of-line or process application for weighing sealed or non-sealed packages with or without metal detection.

For check weighing many different kinds of pre-packed products, both in packing areas and in the dry earlier stages of a production line.

The RoboBatcher batches to fixed weight and loads products in predefined patterns directly into trays without any need for manual intervention.

The ScanCombinator 5414™ communicates and integrates with all well-known types of packing machines.

For breast fillets. Increases throughput with material flow automation while improving yield and product quality.

Fast and efficient grading and batching. Designed to fulfill all general grading and batching needs, the ProLine Graders are a versatile suite of standardized, modular options.

Marel offers custom designed graders for any application. All Marel graders are designed and built with materials that ensure long life, low maintenance, and easy cleaning.

The SureTrack system uses an innovative technique to transfer whole salmon, that ensures fast and accurate grading of raw material while keeping handling to a minimum.

A versatile, cost-effective checkweighing system for a wide range of general packaging applications – from food to pharmaceuticals.

We supply poultry products that are competitive in terms of price – by reducing labour costs, cutting processing time, minimising giveaway and increasing yield. Together, these result in increased profits, improved product quality and a longer shelf life.

Specialy designed to be placed in both dry and wet production lines, the M-Check 4700 is particulary well suited to unpacked items with a high belt speed.