breast front half processing broiler

Breast/front half processing

Preparing for perfect filleting

A large selection of attractive anatomically cut back and breast products can be processed on the ACM-NT cut-up system, including breast caps, half breast caps, front halves and breast quarters.

In addition to offering numerous end product options, the breast processing modules also give you high yields. The flexible, smooth-running product carrier positions product precisely, even at the highest line speeds.

There are several logistical options available for bringing product cut in the breast processing modules to the next process step, without the need for any manual handling and with maximum attention paid to food safety and tracking and tracing.


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