fresh sausage poultry

Ready to cook sausages

Bringing ready-to-cook production to the next level

Marel offers complete, integrated systems as well as stand-alone equipment for the production of ready-to-cook poultry sausages.

Our equipment enables the production of a very wide variety of sausage products, with high accuracy and consistency, regardless of your batch size.

Whether you want to produce traditional sausages with preformed or natural casings, or want to make use of co-extrusion technology, we provide a wide range of flexible solutions that live up to the highest demands of the food industry.

We offer equipment for all production steps, including for the automatic loading of your end products.


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Our dedicated team is here to help and answer any questions you may have. Please complete the form, and we’ll get back to you as soon as possible. We look forward to hearing from you.