Information
Unique technology for unrivaled product quality
The Platino is a compact flattener that uses patented technology to gently flatten and tenderize portions of fresh boneless meat to perfection. It is durable, user-friendly, and easily adjusted to accommodate different product types and thicknesses. It can be used as a stand-alone machine or integrated into a processing line.
Twisted pentagon-shaped kneading drums use a patented flattening method to achieve superior flattening ratios. The special massaging effect works primarily by stretching instead of ripping and tearing muscle fibers. This ensures minimal bounce back and provides a more uniform presentation of end products.
Optimal texture and bite
The patented technology of the Platino Flattener uses significantly less pressure to flatten portions of meat. This preserves fiber structure resulting in unrivaled quality of bite, texture and taste. The unique method reduces the bounce back and retains moisture to ensure minimal drip loss.
Increased marinade and brine absorption
The Platino Flattner’s unique methods break down the collagen and change the fiber structure of meat portions to allow extended access and activation of functional myosin proteins. This leaves the meat more pliable, which results in increased and faster brine and marinade absorption.
Features
- Patented kneading technique with two rotating pentagon-shaped drums beneath the bottom belt
- Individual belt speeds for infeed, flattening and outfeed belt
- Various flattening belt textures available
- Powerful performance at high speed
- Easy to adjust and operate
- Easy access for hygienic cleaning
